The newly published third cookbook is aimed at all those who do not want to do without fresh rolls and crusty bread.
From fresh rolls, crusty baguette, juicy potato bread, rustic country bread bake everything simply yourself.
In this book you will find bread and roll recipes suitable for everyday use, as well as extensive tips and background information on baking bread in OMNIA. Atmospheric pictures, tips and tricks about baking with the OMNIA, as well as alternative recipe adaptations complement this appealing bread baking book.
In this baking book, an experienced blogger and avowed camper traveler was collaborated.
Type: | Baking book |
Page number: | 64 |
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